escargot sauce 蜗牛酱汁
garlic butter 蒜香黄油
French cuisine 法国料理
gastropod 腹足纲动物
shell 壳
appetizer 开胃菜
1. We ordered escargot for the appetizer.
我们点了法式蜗牛作为开胃菜。
2. The escargot was served in its own shell.
法式蜗牛是盛在它自己的壳里端上来的。
3. Some people find eating escargot difficult.
有些人觉得吃法式蜗牛很难接受。
A: What did you eat for dinner in Paris?
A：你在巴黎晚餐吃了什么？
B: I tried the escargot, and it was delicious.
B：我试了法式蜗牛，非常美味。
1) 食用蜗牛
2) 法式焗蜗牛
3) 蜗牛菜肴
1. 食用蜗牛；法式蜗牛
e.g.The escargot was cooked in garlic butter.
法式蜗牛是用蒜香黄油烹制的。
noun
1. a snail, especially when eaten as food, typically prepared with garlic, butter, and parsley
2. a dish of cooked snails, usually in their shells